BCCSA ICBA

Projects

THRIFTY FOODS PRODUCE DISTRIBUTION CENTRE
Client
Sobey�s Inc / Thrifty�s Food Inc.
Consultant
Hywell Jones Architect
Location
Surrey, B.C.
Construction Value
$2.0 million
Delivery Method
Cost Plus
Completion Date
2008
Project Description

Modifications to an existing vegetable cooler and warehouse facility.

These modifications created 56,000 square feet of wet and dry produce coolers and banana and avocado coolers.